Choose Your Track
Conference Warm Up Quiz
FEB 2nd, 4 PM
Conference Warm Up with QUIZ THIS
No conference would be complete without entertainment that brings the community together, providing additional team building and connection. ...
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Opening Session
DAY 1: WED AM
Opening Remarks
Ken Beattie, Executive Director of the BC Craft Brewers Guild will open the 2021 Virtual BC Craft Brewers Conference. ...
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Jalapeno Employee Engagement Workshop – Part 1
"What Does it Take to Make High Quality Beer?" We will do this by doing real-time anonymous surveys, psychological experiments and implicit bias games. ...
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Keynote – Brewing Up Real Change
Ren Navarro has given talks on diversity and inclusion at several colleges and countless festivals, panels, radio shows, and podcasts throughout North America. ...
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Break: 10:30 – 10:45
Jalapeno Employee Engagement Workshop – Part 2
Let's Live Our Industry Value of Bringing People Together and Optimize DNI In Our Business. ...
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Lunch: 11:45 – 12:45
Brewing Industry and Advocacy Update
Craft Brewing Industry Update from CCBA and Advocacy: Public Policy in a Pandemic from Global Public ...
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Break: 1:45 – 2:00
Marketing + Sales
DAY 1: WED PM
03 February 2021
2:00 pm - 2:45 pm
Crafting Success in Tourism: Opportunities from Destination BC
Online
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Break: 2:45 – 3:00
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Break: 3:45 – 4:00
03 February 2021
4:00 pm - 4:45 pm
How to Use Social Media to Make Strategic Decisions and Grow Your Community
Online
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Break: 4:45 – 5:00
Opening Keynote
DAY 2: THUR AM
Keynote – The Path Forward for the Hospitality Industry after COVID-19
The hospitality industry has been rocked by COVID-19. Ian Tostenson, President & CEO of the BC Restaurant and Foodservices Association, will take us through a behind the scenes journey on how industry pulled together to tackle the unknown. Ian will also take us to the future and discuss what and how the future looks like. ...
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Break: 9:45 – 10:00
Finance
DAY 2: THUR AM
04 February 2021
10:00 am - 10:45 am
Facing Disruption in Craft Brewing – How Resilient is your Business?
Online
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Break: 10:45 – 11:00
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Break: 11:45 – 12:00
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Break: 12:45 – 1:00
Lunch: 1:00 – 2:00
Brewing - Organized in partnership with the Master Brewers Association of the Americas
DAY 2: THUR PM
04 February 2021
2:00 pm - 2:45 pm
CIP Process Considerations to Eliminate Flavour Carry-Over
Online
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Break: 2:45 – 3:00
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Break: 3:45 – 4:00
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Break: 4:45 – 5:00
Opening Keynote
DAY 3: FRI AM
Keynote – Ministry of Tourism Update
Assistant Deputy Minister, Salman Azam of the Ministry of Tourism, Arts and Culture will be joining us. More details soon! ...
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Break: 9:45 – 10:00
Brewing: Organized in partnership with the Master Brewers Association of the Americas
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Break: 10:45 – 11:00
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Break: 11:45 – 12:00
05 February 2021
12:00 pm - 12:45 pm
Membrane Filtration: De-alc Beer Production for Breweries
Online
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Break: 12:45 – 1:00
Lunch: 1:00 – 2:00
Operations
DAY 3: FRI PM
05 February 2021
2:00 pm - 2:45 pm
Traceability and Labelling Requirements under the Safe Food for Canadians Regulations
Online
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Break: 2:45 – 3:00
05 February 2021
3:00 pm - 3:45 pm
Get your head into the cloud… Finding efficiencies and dollars using cloud-based software
Online
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Break: 3:45 – 4:00
Quiz This
QUIZ THIS
No conference would be complete without entertainment that brings the community together, providing additional team building and connection. ...
No event found!